OUR STAFF
MARCIE TODD
EXECUTIVE DIRECTOR
Marcie brings over 10 years of experience in local food systems, advocacy and production. A creative thinker and doer, Marcie is passionate about all things farm, food and entrepreneurship. Prior to joining Common Greens, she founded Freshtown Farm, worked as a gardener in Golden Gate Park and served in the Peace Corps. Marcie has spent the last several years farming and working with local government, OSU and non-profit organizations to further city laws and ordinances surrounding food production in Columbus. In her free time, Marcie loves to eat, ride bikes and imagine new worlds with her two kids and partner.
CYNDI ADCOCK
MARKET MANAGER
Cyndi loves cooking and (most importantly) eating farm fresh produce. In her free time, Cyndi enjoys building her permaculture compound, playing beach volleyball, and exploring local swimming holes. She holds a degree in Architectural Engineering from UT Austin with a depth of experience in solar power.
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KENDRA BRUCE
MARKET STAFF (UA & Clintonville)
Kendra is a central Ohio native who is excited to be getting back to her community after living in California. As a vegetarian of 6 years, she has incredible respect for the food we put in our bodies and what it can do. In her free time, you can find her teaching and practicing yoga.
JULIE SHARP
BOOKKEEPER
Julie works as a bookkeeper for several non-profits in Columbus. In her spare time she enjoys working with horses, and is currently busy trying to teach her horse to herd cattle. When not riding, Julie likes hanging out in the garden and hiking with her two kids and their dog.